Wusthof Classic 7″ Hollow Edge Santoku Kitchen Knife Black Polymer

Features

• 7″ blade made from X50CrMoV15 stainless carbon steel with a hollow edge for less food stick.
• Precision Edge Technology (PEtec) for a sharper and longer-lasting edge.
• Black polymer handle that has a classic three-rivet design.

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Description:

The Wusthof Classic line of kitchen knives represents the standard for simple, high-quality culinary cutlery. Forged in Solingen, Germany, and assembled from kitchen-proof materials, these knives are capable in the hands of homemakers and professionals alike. You’ll find Wusthof’s widest array of blade styles, ranging from tools you know and love, like paring and chef’s knives, to more specialized cutters. Wusthof Classic will better your cooking experience, last for generations, and won’t offend your wallet—you can’t go wrong!

Wusthof Classic kitchen knives come in all kinds of styles that serve a wide range of different kitchen functions. Pick out exactly what you need!

Santoku Knife

Originating from the traditional Japanese vegetable knife, this medium-sized, all-purpose kitchen tool is distinguished by a wide blade and manageable size. It is ideal for processing meats and vegetables.